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Reporter Dave Johnson wrote about Niagara College alumna Anita Armenti-Nardon (Culinary Skills – Chef Training, 2012) who owns La Dolce Vita Bakery in Port Colborne. The article highlights how Armenti-Nardon and her husband Troy have taken measures to protect their business, and its staff, and have seen an increase in bakery orders during the pandemic. […]

Two of NC’s Brewmaster and Brewery Operations Management program alumni are featured in the Summer 2021 issue of Brewers Journal Canada.  Alumnus Russell Gibson (2017) is included in a story about Fenelon Falls Brewing Co. for his role as head brewer. In the story (see cover and pages 18-23), Gibson shares his educational and career […]

Niagara College students, faculty and staff set the tone for a successful school year with a smooth and safe start to the Fall Term this week. September marks an increase in on-campus learning for NC, with more than 5,000 students experiencing on-campus classes or labs as part of their program this term. On-campus student services,

Niagara College students, staff, and members of the public will be able to receive a first or second dose of a COVID-19 vaccine on campus this September. GO-VAXX bus, a mobile vaccination clinic, will be on campus for drop-ins on the following dates: September 13 from 10 a.m. to 6 p.m. @ the Welland Campus

John Law with the Niagara Dailies wrote about Niagara College alumni Erica and Josh Karbelnik (Culinary Management Co-op, 2011), who will be returning to Niagara to show off their culinary talents as guest chefs at the Garrison House in Niagara-on-the-Lake on October 5. The married couple competed on season nine of the Food Network Canada […]